Bao and Broth


Asian inspired food stall featuring steam buns and ramen bowls. 


Asian inspiration, premium location

Bao and Broth approached the VisArch team with one goal: produce high-quality Asian street food from within a small, efficient space at Charlotte's newest foodie hangout, the award-winning Optimist Hall.

We worked closely with Chef Larry Schreiber, Executive Chef of Good Food on Montford, to develop an authentic Asian restaurant with the look and feel that would compliment his cuisine.

Partnering with our sister company, VisionBuilders Design, we collaborated on architectural design, branding and operational efficiency to meet Chef' Larry's vision. 

Bao and Broth Chef
Bao + Broth Chefs
Bao + Broth Front

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